Shawn Hess possesses extensive experience in warehouse operations and management, currently serving as the Director of Warehouse Operations at Bar Bakers since August 2022. Prior to this role, Shawn held the position of Senior Warehouse Manager at Paragon Laboratories from May 2021 to September 2022, and previously worked as a Warehouse Manager at the same company in May 2021. Shawn also served as Director of Operations at Van Law Food Products, Inc. for over a decade, from June 2010 to May 2021, demonstrating a strong background in operational oversight and strategic management within the warehouse and food production industries.
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