The Bardstown Bourbon Company
Sean McBride, CSS WSET II, currently serves as Sales Director for a self-employed venture since August 2024 and has been the Indiana State Manager at The Bardstown Bourbon Company since May 2019, overseeing sales for the modern Bourbon distillery. Earlier roles include Regional Manager for Indiana, Michigan, and Ohio at Republic National Distributing Company, as well as a Premium Whiskey Specialist, with extensive experience in the spirits industry dating back to 2006. McBride has owned and managed establishments such as Frank and Mary's Tavern and has held positions such as General Manager at Ruby Tuesday. Education includes certifications from the Society of Wine Educators, Stave & Thief Society, and the Wine & Spirit Education Trust.
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The Bardstown Bourbon Company
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No secrets, mythical legends, or fabricated stories. The Bardstown Bourbon Company is a New Blend of Bourbon Makers pushing the boundaries through innovation, while honoring the traditional art of making whiskey. Set on 100 acres of active farmland in the heart of the Bourbon Capital of the World, we produce the highest-quality, authentic Kentucky Bourbon, whiskey, and rye brands as well as offer custom whiskey production through our one-of-a-kind Collaborative Distilling Program. We are the first Napa-Valley style destination on the Kentucky Bourbon Trail® to combine our distilling, culinary, and beverage expertise to create a modern, authentic, bourbon experience. At our on-site restaurant, Bottle & Bond Kitchen and Bar, our visitors enjoy comfort food, exceptional salads, and farm fresh meats and cheeses. Our bar offers a creative cocktail program, whiskey and vintage spirits library, curated wine collection, and a selection of local draft beers. Bottle & Bond is the perfect foundation for a memorable afternoon or evening. Come and explore for yourself!