Ali Ozturk

Ali Ozturk is a seasoned professional in the food industry with extensive experience in quality assurance, manufacturing, and food safety. Currently serving as a Product Coordinator for Human Nutrition at Barentz, Ali has previously held key roles including Partner and Food Safety, Quality, and Sourcing Manager at FQS Focus Inc., and Manufacturing Manager at Meaty Meats Inc. Additional experience includes positions as Coordinator for QA, Sourcing, and HACCP, as well as Acting Quality Manager at Lake City Foods. As an Independent Business Owner at Ozturk Consulting, Ali applies expertise in food engineering, supplemented by a Bachelor of Science degree from Middle East Technical University.