Christophar Porter has extensive experience in the hospitality industry, currently serving as Area Manager and General Manager at Barons Pub Company Ltd since March 2011. During this tenure, Christophar received the Baron’s Pub of the Year award in both 2017 and 2015. Prior to this, Christophar worked at Absolute Taste from June 2008 to March 2011, holding positions as Deputy General Manager, Assistant Manager, and Pastry Chef. Christophar holds NVQ Level 2 in Catering and Level 3 in Patisserie from Brooklands Technical College, where education was completed from September 2006 to June 2008.
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