Barry Callebaut Group
Lavinia Reznek serves as the Global Director of Customer Experience & Innovation at Barry Callebaut Group, where responsibilities include designing and implementing co-creation best practices and enhancing customer experience initiatives. Previously, Lavinia held various leadership roles, such as Global Head of Marketing GCA and Sr Marketing Manager Global Corporate Accounts, focusing on innovation-driven growth strategies and fostering customer-centric innovation. Prior experience includes roles at International Flavors & Fragrances and Arla Foods, emphasizing growth strategies and product development in the dairy sector. Lavinia's academic background includes a Master of Science in Food Science and Technology from Wageningen University & Research and a Food Engineer degree from the University of Agronomic Science and Veterinary Medicine in Bucharest.
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Barry Callebaut Group
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The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The global brands catering to the specific needs of these Gourmet customers are Callebaut® and Cacao Barry®, Carma® and the decorations specialist Mona Lisa®.