Baton Rouge General Medical Center
Elizabeth Gross is currently working as a Nutrition Manager at Baton Rouge General Medical Center since February 2016. Prior to this role, Elizabeth worked as a Boh Supervisor at Episcopal High School from December 2005 to May 2015. At Episcopal High School, Elizabeth oversaw tasks in the back of the kitchen such as stocking storage, inventory, grocery check-in, and occasionally ordering groceries. Elizabeth also handled various cooking positions and was the acting chef in charge when the head chef was on vacation. Elizabeth attended Virginia College-Baton Rouge from 2015 to 2018 for their education.