BAVET
Noor Putteneers is currently a server at Soigneur and 't Schuurke while also working as a student at Bavet since May 2022. Noor gained experience in the hospitality industry as a server at Parkheide from May to October 2021. In early 2024, Noor completed an internship in journalism at Roularta Media Group, contributing to articles for the Trends Style magazine under the guidance of An Bogaerts. Noor is pursuing a Bachelor's degree in Communicatiemanagement at Thomas More University of Applied Sciences, with a prior Bachelor's degree in Journalism obtained at the same institution, and earlier education in Architectural Formation from Sint-Jozefscollege Aarschot.
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BAVET
A venue created to bring people together as a shared community, hosting delicious spaghetti dinners served with the right amount of happiness yet rock n’ roll, accompanied by your friends, family and possibly new lovers. At Bavet, we are delighted having our friends over, as well as it's a pleasure for our people to work at Bavet, serving their friends with love. By lunches, dinners, our events and parties, music and hosts we are connecting people on a harmonious way. Let’s see it as a verb, we bavet, you bavet, they bavet, - enjoying spaghetti with your friends without making stains on your shirt.
Employees
51-200