Hipolito Sanchez III

Senior Director Of R&d at Baxters North America

Hipolito Sanchez III is a seasoned professional in research and development with extensive experience in the food industry. Currently serving as Senior Director of R&D at Baxters North America since July 2025, Sanchez previously held key roles at TH Foods Inc. as R&D Manager and at Zentis North America as Vice President of Innovation and Research, where significant contributions included creating innovation frameworks and launching new yogurt projects that spurred category growth. Earlier positions include Director of R&D at Zentis North America and Senior Technologist at Del Monte Foods, where innovative product developments were made under Sanchez's leadership. Sanchez began the career as Food Engineering Manager at Morgan Foods, focusing on thermal process development. Academic credentials include an MBA from the University of Notre Dame, achieved Magna Cum Laude, and a BS in Biological Engineering from the University of Missouri-Columbia.

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Baxters North America

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Welcome to Baxters North America (BNA). Headquartered in Cincinnati, Ohio, BNA is a leading supplier of convenient shelf-stable foods and military rations servicing the U.S. government and large Consumer Product Goods companies. Our products are co-manufactured under leading brands sold in retail and foodservice outlets throughout the United States. Baxters North America is now coast to coast and is ready for any challenge. At Baxters, we understand the nuances of satisfying customer — taste enjoyment is key — and have, for generations, delivered winning formulations around the globe. Food that serves you well. Baxters Food Group Limited, also known as Baxters of Speyside or Baxters, is a food processing company, based in Fochabers, Scotland, acquired Wornick Foods (2014) and Truitt Bros. (2020).