Julien Agrapart

Operation Manager at BaxterStorey

Julien Agrapart is an experienced operations manager currently working at BaxterStorey since September 2022. Previously, Julien served as a sector manager at Elior Entreprises from September 2017 to March 2022, overseeing the management of 15 corporate restaurants with an annual revenue of €15.5 million and a team of 176 employees. Responsibilities included ensuring contractual compliance, developing revenue, managing operational teams, and maintaining client relationships. Prior to that, Julien held commercial development roles at Newrest Restauration and sector management positions at Compass Group, with a focus on client development, contract management, and food safety compliance. Julien began the career at Warwick as a sales manager for seminars and banquets after completing education at Luxury Hotelschool Paris (2004-2007).

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