James Kew has a background in Mechanical Engineering, with a Master's degree in Food Studies. James has over 15 years of experience in the food industry, specializing in product development and process optimization for international markets. James has held key roles in companies such as Bega Cheese Limited and Wonderful Creamery (Malaysia) Pty Ltd, focusing on ice cream manufacturing and regulatory compliance for various export countries. James's expertise lies in developing products for markets in Asia, including SEA, China, Hong Kong, and Taiwan.
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