Erika Pied

Erika Pied, MS, RD, LDN has a diverse background in the field of nutrition and public health. With experience in various roles such as Registered Dietitian, Adjunct Associate Professor, Integrative Registered Dietitian, and Nutrition Specialist and Manager, Erika has worked with organizations like Berks Community Health Center, University of Maryland Global Campus, and It Takes A Village Nutrition, LLC. Erika's education includes a MS in Public Health Nutrition from Case Western Reserve University and a BS in Dietetics from Indiana University of Pennsylvania.