Ron Pyrz is a seasoned operations executive with extensive experience in the restaurant and hospitality industry. Currently serving as Vice President of Franchise Operations at Black Bear Diner since November 2023, Ron previously held various leadership roles, including Vice President of Operations at Cartel Hospitality and President of Juniper Home Inspection Services, LLC. Notable past positions include Field Leader at Chipotle Mexican Grill, Vice President Operations at Black Bear Diner, and Regional Operations Director at Red Robin. Ron's career began at Brinker International, where significant responsibilities included Area Director and Regional Learning Strategist. Ron holds a Bachelor of Arts in Psychology from George Mason University.
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