Jason Drumheller

Jason Drumheller has extensive work experience in the restaurant industry, ranging from managerial positions to director-level roles. Jason currently serves as the Director of Operations at Blackstone Shooting Sports, a position they have held since June 2022. Prior to this, they worked at Taste of Belgium as the Director of Operations from February 2019 to May 2022. Before that, they were with Thunderdome Restaurant Group as a Regional Managing Partner, regional manager, and multi-unit manager from June 2016 to May 2018. Jason also held the role of General Manager at Yard House Restaurants from December 2012 to June 2016 and was the Director of Operations at Genki from November 2009 to December 2012. Jason gained experience as a General Manager at Aria Resorts in 2008 and as a Restaurant Manager at Caesars Entertainment, Inc. in 2007. Jason started their career in the food and beverage industry as a Food and Beverage Manager at Mandalay Bay Resort and Casino in 2006.

Jason Drumheller attended Georgia State University from 2000 to 2003, where they studied Business Administration and Management, General. Jason did not pursue a degree in this field. In July 2020, they obtained a certification in Serve safe from Serve-Safe Food Hygiene Training Services Pty Ltd.