Rebecca Blair Roth

Rebecca Blair Roth has held a variety of roles since 2005. Rebecca Blair began as an Administrative Assistant at Turek Roth Mester LLP in 2007, then moved to The Algonquin Hotel Times Square, Autograph Collection as a Concierge in 2005. That same year, they took on an Administrative Assistant role at Fairchild Bridal Group. In 2012, Rebecca completed an Event Management Internship at Curran Affair Events @ The Liberty Theater. Rebecca Blair then worked as an Office Manager at The Breslin Bar & Dining Room in 2013, followed by a Tour Guide role at Like-a-local in 2015. In 2016, they became a Specialty Food Merchandiser at Volpi Foods and, in 2017, they took on the role of Personal and Executive Assistant to the CEO at Hawkins International Public Relations. Most recently, Rebecca has been an Event Manager at Blender Workspace since 2022.

Rebecca Blair Roth attended Emerson College from 1996 to 2000, where they earned a Bachelor of Arts degree in Audio/Media Arts. In 2009, they completed a TESL Certification from Oxford Seminars, with a focus on Teaching English as a Second or Foreign Language/ESL Language Instructor. In 2011, they began studying Hospitality Management at the Institute of Culinary Education, and is still enrolled in this program.