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Danielle Fiacco

Associate Principal R&d Scientist at Blue Buffalo

Danielle Fiacco is an experienced R&D professional with a strong background in animal nutrition. Currently serving as an Associate Principal R&D Scientist at Blue Buffalo since March 2018, Danielle has progressed through various roles including Senior R&D Scientist and R&D Scientist, Dry. Prior experience includes operating a personal pet sitting business, providing care for dogs, cats, and birds from 2008 to 2019, and engaging in animal care internships and externships that have contributed to a comprehensive understanding of animal health and nutrition. Danielle holds a Master of Science in Animal Nutrition from the University of Nottingham and a Bachelor of Science in Biology from Lafayette College. Throughout academic pursuits, a wide range of laboratory techniques and research methodologies were acquired, along with collaboration within the pet food industry.

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Blue Buffalo

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BLUE Freedom® is a grain-free diet for dogs and cats. GRAIN-FREE contains no grains, none of the GLUTENS that can trigger allergic reactions and all of the finest natural ingredients Blue Buffalo dog and cat food is known for. BLUE Freedom® tastes great without any of the grains so parents can keep their pet happy and healthy.


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