Kim Lorsung

Kim Lorsung is an experienced restaurant management professional with a diverse background in the food and beverage industry. Currently serving as General Manager at Blue Plate Restaurant Company since April 2016, Kim has previously held roles including Assistant General Manager at 6Smith and Restaurant Manager at Kaskaid Hospitality. Responsibilities throughout Kim's career have included staffing, training, cash reconciliation, and ensuring guest satisfaction in high-volume establishments. With a strong foundation in training and staff development, Kim has contributed to the successful opening of multiple locations and has extensive experience in operations management. Academic credentials include a BFA in Theatre/Theater from the University of Minnesota Duluth.