Lisa Pitre

Senior Accountant at Blue Plate Restaurant Company

Lisa Pitre is a seasoned accounting professional with extensive experience in various roles across the hospitality and restaurant industries. Currently serving as a Senior Accountant at Blue Plate Restaurant Company since October 2018, Lisa has previously held positions such as Staff Accountant at Buffalo Wild Wings and Accounting Manager at both Loews Regency Hotel and Montecito Country Club. Throughout their career, Lisa has demonstrated expertise in financial reporting, month-end closing, tax compliance, and management of accounting procedures, demonstrating a strong ability to ensure accurate financial statements and enforce accounting policies. Lisa's educational background includes a Bachelor of Science in Communication from the University of Wisconsin-La Crosse.

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