Bryanna Cooper

Bryanna Cooper's work experience begins in 2015 as a Junior Event Specialist at Alore Event Firm. Bryanna then worked as a Reservationist/Administrative Assistant at The Genuine Hospitality Group from February 2016 to September 2016. In September 2016, they joined Cooper's Hawk Winery and Restaurants as a Tasting/Retail Room Attendant until April 2018. After that, from August 2018 to August 2019, they served as a Brand Ambassador at Saturday Sessions Wine Co. Subsequently, they worked for BinWise, Inc. as a Customer Success Specialist from August 2019 to March 2020. In January 2021, they joined FiscalNote as a Customer Success Specialist until January 2022. Currently, they work as a Sommelier at DBGB Kitchen and Bar, starting in November 2021.

Bryanna Cooper received their formal education from 2008 to 2012 at Englewood Senior High School, where they did not pursue a specific degree or field of study. Later, from 2012 to 2016, they attended Florida International University and obtained a degree in Hospitality and Tourism Management. During their time at FIU, they also pursued a minor in Business Administration.

In addition to their academic qualifications, Bryanna Cooper has acquired additional certifications. In June 2017, they achieved the Level 1 Sommelier certification from The Court of Master Sommeliers. More recently, in August 2020, they obtained the Level 3 Award in Wine (Merit) from the Wine & Spirit Education Trust.