Pauline M. is currently serving as an Ingénieure QHSE at BlueKanGo since January 2024. Prior to this role, Pauline held multiple positions at KERMENE from March 2020 to January 2024, including Responsable Qualité Adjointe, where responsibilities included representing quality in management committees, overseeing quality action plans, and preparing audits related to IFS Food standards. Previous experience also includes roles as a Technicienne qualité at KERMENE and MFS – Mediterranean Food Solutions, where significant contributions included food safety systems development and compliance with certification processes. Pauline has a solid educational background with a Diplôme d'ingénieur in Agronomy, Agrofood, and Environment from ISARA Lyon, complemented by a Master's in Food Science from Uniwersytet Przyrodniczy w Poznaniu.
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