Keira Seah

Keira Seah has a diverse range of work experience spanning various industries and roles. Starting in 2012, they worked as a self-employed Content Creator, Wedding Design & Styling Assistant, ENG-CHI Translator, and Graphic Designer for various businesses. Currently, they are the Social Media Manager and Digital Content Creator for Meatme. Keira also has experience working as the Marketing Content and Design Lead for Bluink Ltd., a B2B and B2C SaaS Tech company specializing in identity and access management. In addition, they served as the Event Marketing Coordinator and Volunteer Team Lead for the Ottawa Cybersecurity & Identity Summit. Keira has also held roles such as Vice General Manager for Uji Café, Tokyo Shop, The Fry, Ginza Ramen, and The OWL of Minerva, as well as the Restaurant Marketing Manager cum Assistant General Manager for Uji Café, Tokyo Shop, and The Fry. Keira was the Director of Marketing for the Canadian Association of Business Students' JDC Central 2017, and also worked as a Brand Ambassador for RBC Bank's Avion Holiday Boutique. Keira has teaching experience as a Teaching Assistant for Carleton University, where they taught BUSI1800 and BUSI2208 tutorials, and also served as a Research Intern for I-CUREUS. Keira was a Global Family Enterprise Case Competition competitor for Sprott Competes and worked as a Marketing Co-Coordinator for CeleeakNak, Cuisine sans Gluten Free Kitchen.

Keira Seah obtained their Bachelor's Degree (Honours) in Commerce with a concentration in Marketing and a minor in Economics from Carleton University, where they attended from 2012 to 2016. Keira also received a certification as a Hootsuite Professional Certified from Hootsuite Media Inc. in January 2015.