Angela Frodella

Angela Frodella is an experienced professional with a diverse background in administrative support and culinary roles. As Executive Assistant to Designer at Blumenfeld Development Group since May 2017, Angela has honed skills in client interaction and project coordination. Prior to this, Angela worked as a Receptionist/Administrative Assistant at Blumenfeld Development Group, where responsibilities included managing multi-line phones and coordinating logistics. Additionally, Angela has contributed culinary expertise as a Garde Manager Chef at The Garden City Hotel since February 2006, preparing meals for various dining outlets and events. Earlier experience includes serving as Executive Assistant to former New York Islander Bobby Nystrom at HRH CONSULTING GROUP, LLC. Angela holds a Culinary Degree from Long Island Culinary Institute and a Bachelor of Arts in Communications from SUNY Old Westbury.