Bryan Taylor

Bryan Taylor has over 25 years of professional experience, primarily in the hospitality industry. Currently serving as Bar Manager at Bob's Steak & Chop House since August 2008, Bryan has also held the position of server within the same establishment. Prior to this role, Bryan worked as a Land Technician at Brigham Exploration, Inc. from February 1996 to August 1999. Bryan holds a Bachelor of Business Administration (B.B.A.) degree in Real Estate from the University of North Texas, completed from 1990 to 1996.