Ashlee D'Alessandro

Ashlee D'Alessandro is an experienced professional in customer experience, currently serving as the Head of Customer Experience at both Antelope and Bocce's Bakery since November 2021 and July 2019, respectively. D'Alessandro has a substantial background at D'Italia Foods, where responsibilities included designing marketing materials and managing advertising initiatives. Prior roles include Customer Experience Manager at Fi - HQ and various positions at BARK, where roles ranged from Customer Service Representative to Senior Customer Service Manager, emphasizing project management and cross-functional collaboration. D'Alessandro began a career in customer service and animal care with an educational foundation in Animal Science from The Ohio State University.