Juliane Moreau

Juliane Moreau is a professional with extensive experience in communication, nutrition, and food quality across various companies. Currently serving as Chargée de projets Communication Interne & Convivialité at Boiron France since November 2018, Juliane has previously held roles including Rédactrice scientifique en Agroalimentaire et Nutrition at Ingrébio from February 2016 to October 2018, and Chargée de mission Qualité produits biologiques at La Vie Claire, among others. Notable positions also include Chargée de mission Nutrition - Communication at CNIEL, where Juliane authored thematic publications on dairy products, and Chargée d'Affaires réglementaires et Nutrition at Scamark, ensuring regulatory compliance for Leclerc brand products. Juliane's academic background includes a degree in Agroalimentaire, Nutrition & Santé publique from AgroSup Dijon, equipping Juliane with a strong foundation in food safety and quality.