Jozsef Mojsza is a seasoned culinary professional with extensive experience in management and dining services. Currently serving as General Manager at Bon Appétit Management Company since October 2021, Jozsef previously held the position of Director of Dining Services and Executive Chef at Compass Group USA from July 2014 to October 2021. Earlier career experience includes roles as Executive Sous Chef and Chef at The Sea Pines Resort from February 2000 to July 2014. Jozsef Mojsza pursued education at the College of Szolnok in Hungary from 1996 to 2000.
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