Tyler st. Pierre

Tyler St. Pierre is an accomplished hospitality professional with extensive experience in food and beverage operations and management. Currently serving as General Manager of Operations at Bon Appétit Management Company for the Porsche Experience Center Los Angeles, Tyler has previously held notable positions, including General Manager at The Aster, where oversight was given to a prominent rooftop restaurant in Los Angeles, and General Manager at The Britely, a social club in West Hollywood. Additionally, Tyler's career includes invaluable roles such as Restaurant General Manager at Ospero by Wolfgang Puck, and Director of Operations at Saint's Restaurant & Catering, a family-owned establishment with a 50-year legacy. Tyler holds a Bachelor of Science degree in Hotel Administration, with a focus on Food and Beverage Management from Cornell University, and a previous degree in Business Administration from the University of Vermont.