Emilien Maison

Emilien Maison is an experienced professional specializing in quality assurance and category purchasing within the food industry. Currently serving as a Category Buyer for pulses and subcontracting at Bonduelle since March 2017, Emilien is responsible for defining and implementing purchasing strategies. Prior to this role, Emilien held various positions, including Quality Engineer at Bonduelle, ensuring quality relations between the company and European distributors, and Quality Auditor at Control Union Certifications, evaluating agricultural enterprises on safety and sustainability regulations. Complementing a strong foundation in quality management, Emilien has coordinated quality measures for food defense at Materne and established quality systems at Bonduelle's Hungarian facility. Emilien holds a degree in Quality Engineering from École de Biologie Industrielle.