Bonefish Grill
Ashley Peabody is currently a Patient Access Representative at UCHealth since June 2016. Previously, Ashley has worked in various roles at Bonefish Grill since April 2007, including as a Bartender, Trainer, Server, and Shift Manager. Ashley also has experience as a Certified Nursing Assistant at a Home Health Care company from January 2012 to February 2013 and as an intern at Mountainside Family Chiropractic from January 2011 to May 2012. Ashley holds a degree in Integrative Therapeutic Practices with a focus on Health/Health Care Administration/Management from Metropolitan State University of Denver, earned between 2008 and 2012, as well as a Certified Nursing Aide degree from Arapahoe Community College obtained between 2010 and 2011.
Bonefish Grill
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Fueled by their mutual passion for fish and adventure, our founders set out to create a unique dining experience- one that would take the mystery out of fish for people who didn't eat it very often, and yet provide further mystery for the truly adventurous. In their search to find fish from the waters of the world, they hunted down fish purveyors with the same commitment to quality as theirs. They hired a responsible fish guy who never stops traveling in search of unique species. Today, the founders' ritual of receiving, inspecting and hand cutting fish daily is still practiced by the partners at Bonefish Grill. As is their dogged commitment to quality and excellence at every level. On January 15, 2000 in St. Petersburg, Florida, the first Bonefish Grill was born. People turned out in droves! The success of their vision has generated restaurant growth that has taken them throughout the Southeast and Northeastern coasts, and today Bonefish Grill has begun expanding throughout the U.S.