Garrett Gatlin

Garrett Gatlin has extensive experience in the hospitality industry, currently serving as Food and Beverage Manager and previously as Restaurant Manager at the Breezeway Bar and Cafe within Bonita Bay Club since August 2016. With a foundation in food and beverage service that includes roles as a Server/Bartender and Food and Beverage Intern at Bonita Bay Club, Garrett has developed strong skills in restaurant operations and guest service. Prior experience includes an internship in Golf Outside Services at Bonita Bay Club and serving as a Server Assistant at Pelican Sound Golf & River Club. Garrett holds a Bachelor's degree in Hospitality Administration/Management from Florida Gulf Coast University, completed in 2018.