Hélène Oomen

Hélène Oomen is a seasoned QHES manager with extensive experience in quality assurance, product development, and auditing within the food industry. Currently serving at Boon Food Group B.V. since February 2021, Hélène has previously held roles as QHES manager and quality manager in various companies, including Beschikbaar voor nieuwe uitdaging, Ter Beke, and Zwanenberg Food Group, where responsibilities included overseeing QA systems, managing teams, and ensuring compliance with industry standards. Hélène's career began with a strong foundation in patisserie and food technology, complemented by academic achievements from Inholland University of Applied Sciences and Fontys Hogeschool Amsterdam.