Border Cafe & Jose Tejas
Chris Scheider is an experienced operations professional currently serving as the Director of Operations at Border Cafe & Jose Tejas since January 2025. Prior to this role, Chris spent twenty years at On The Border Mexican Grill & Cantina, where positions included Director of Operations East, Regional Director, Area Director, Managing Partner, and Assistant Manager. Chris holds a degree from Jacksonville University.
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Border Cafe & Jose Tejas
Border Cafe and Jose Tejas Restaurants offer Good Eats. Our authentic Tex-Mex & Cajun cookin' is available in Massachusetts, New Jersey, and Delaware. Our food is made from scratch; just as the legendary culinary genius, Jose Creole, intended. Be our guest and enjoy professional service in a fun, friendly atmosphere.