Ben Davy is an experienced culinary professional currently serving as a Food Stylist at Boss Model Management Ltd since July 2023. As a Director at House of Fu since March 2018, Ben has played a pivotal role in launching Leeds’ first Ramen Restaurant, which includes a unique karaoke experience. Ben's extensive background includes positions as a Culinary Development Chef and Culinary Manager at Meatless Farm, and various development chef roles at notable establishments such as Water Lane Boathouse and Headrow House. Notably, Ben has been integral in developing multiple food concepts, achieving recognition in The Good Food Guide and Michelin Guide, and successfully establishing the Dough Boys Pizza brand at Belgrave Music Hall. Ben's entrepreneurial spirit is further evidenced by co-owning The Wharfedale Kitchen from June 2013 to May 2015.
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