Olivia Roder Ms, Rdn

Olivia Roder, MS, RDN, currently serves as a Clinical Dietitian at Bridgeway Senior Healthcare, where responsibilities include conducting nutrition assessments, malnutrition screenings, and interdisciplinary care planning for residents. Previously, Olivia worked as a Nutrition Consultant for Services for the UnderServed, focusing on menu compliance with health guidelines and conducting kitchen inspections. Olivia completed a Dietetic Internship at Case Western Reserve University, which included rotations in pediatric endocrinology and environmental health. Earlier professional experience includes serving as President of the Ballet Viridis Ballet Company and various roles as a camp counselor at Madison Area YMCA. Olivia holds a Master of Science in Public Health Nutrition from Case Western Reserve University and a Bachelor of Science in Dietetics, Nutrition, and Food Sciences from the University of Vermont.