James Scott Seeley

James Scott Seeley is a seasoned hospitality and culinary professional currently serving as the Hospitality Manager at Brightwater Senior Living Group, LLC since November 2022, overseeing all aspects of Food and Beverage Services. With extensive experience spanning multiple roles, including Traveling Chef for Hawthorn Senior Living and Chef positions at prestigious establishments such as Elmhurst Inn and Spa and Lounge 33, Seeley emphasizes simplicity and authenticity in cuisine. Previous roles include Executive Chef at Westwind Inn and Chef Manager at several restaurants, showcasing a focus on quality and rustic presentation. An educational background in Food and Beverage Management from George Brown College, complemented by qualifications from the London School of Hospitality, enriches Seeley's expertise in the industry.