Mary Swofford

Food Server at Bristol Seafood Grill

Mary Swofford possesses extensive experience in food service management, currently serving as School Food Service Coordinator at City Garden Montessori School since January 2021. Previously, Mary held various roles, including Food Server at Bristol Seafood Grill and multiple positions at Aramark K-12 Education, culminating in Food Service Director from July 2015 to November 2017. Additional experience includes overseeing dining services at Lindenwood University Belleville Campus and a significant tenure at ARAMARK, where responsibilities included supervising numerous school cafeterias. Mary holds a Bachelor of Arts in Industrial-Organizational Psychology from the University of Missouri-Saint Louis and an Associate of Arts in Hospitality Administration from St. Louis Community College.

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