Cami Woomer

Cami Woomer has worked in a variety of roles since 2012. From 2012 to 2016, they worked as an Office Services Clerk at Gordon & Rees. In 2015, they worked as a Field Interviewer for Research Triangle Institute International (RTI), Mathematica Policy Research, and NORC at the University of Chicago. Additionally, they worked as a Dietetic Technician, Registered at The Health Center at Franklin Park. In 2016, they became a Partner Development Manager and a Content Manager | Lifestyle Coach | Recipe Video Developer + Editor at Brook Health. In this role, they built a content database, developed a recipe database of how-to videos, recipes and nutritional information, and managed customer experience and satisfaction efforts. Cami also worked as an Administrative Assistant and Junior Paralegal Support at Gordon Rees Scully Mansukhani, LLP, where they worked closely with the managing partner and support teams, managed client and vendor accounts and invoicing, and designed and managed in office and client events.

Cami Woomer received their Bachelor of Science (BS) in Human Nutrition from Metropolitan State University of Denver between 2010 and 2014. Cami also holds certifications from LinkedIn, YMCA of the USA (National Resource Office), Wellcoaches, Academy of Lactation Policy and Practice, Commission On Dietetic Registration, and ServSafe. Cami obtained the Jodi Glickman on Pitching Yourself certification from LinkedIn in January 2019, the Certified Lifestyle Coach certification from YMCA of the USA (National Resource Office) in April 2016, the Health & Wellness Coach certification from Wellcoaches in July 2019, the Certified Lactation Consultant certification from Academy of Lactation Policy and Practice in June 2018, the Dietetic Technician, Registered certification from Commission On Dietetic Registration, and the ServSafe Manager Training certification from ServSafe.