Brookdale Senior Living
Leroy Wallace is an experienced culinary professional with a robust background in the food service industry. Currently serving as Senior Executive Chef at Brookdale since September 2014, Leroy has previously held the position of Executive Chef at Sodexo from January 2008 to September 2014 and at Maimonides Medical Center from May 2002 to January 2008. Leroy is an alumnus of the International Culinary Center, reflecting a strong foundation in culinary arts and leadership within diverse food service environments.
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