Bernie Brooks CP-FS is an experienced food safety and operations professional currently serving as Food Safety Manager at Brookshire Grocery Company since February 2023. Prior to this role, Bernie served as Food Safety Manager at Reasor's from October 2012 to November 2023. Bernie also held multiple leadership positions at Dixie Cream Donut Franchise Systems and Daylight Donut Flour CO LLC from January 1994 to December 2011, including Vice President, COO, and General Manager, where responsibilities included brand transition, concept development, operations management, and sales support. Bernie has a background in sales and technical support with a focus on improving product quality and increasing profitability for Daylight Donut Shops. Education was pursued at Missouri Western State University, with a concentration in History.
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