Bulla Dairy Foods
Chris Martin is an accomplished marketing professional with extensive experience in the food industry. Currently, Chris serves as Head of Marketing at Bulla Dairy Foods, having previously held positions at Boundary Bend Limited, where Chris led marketing efforts for Cobram Estate Extra Virgin Olive Oil, and McCain Foods, where Chris managed a $135M business unit strategy for the Pizza and Meals categories. Chris's career also includes significant roles at Peters Ice Cream, where Chris oversaw a $150M portfolio, and at Nestlé, where Chris was responsible for managing global strategic projects for the Ice Cream Division. Chris holds a Commerce degree in Marketing from Monash University and has further education from RMIT University and Mentone Grammar.
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Bulla Dairy Foods
Bulla Dairy Foods is one of Australia’s oldest family owned dairy companies. At Bulla, the same three families have been making dairy products in country Australia for six generations and export them all over the world. We make dairy products with care, craftsmanship and passion, like we've been doing for over 100 years. We make Bulla Cream in batches, the way we did in 1910. All Bulla Ice Cream is still made with fresh milk delivered daily. We continue to hand cut our Cottage Cheese, and our Frozen Yoghurt is made with Bulla probiotic yoghurt and real fruit. Bulla is more than just a company - everyone who works here is part of the family.