Burra Foods Australia
Peter Fort is currently working as a Specialist Director at GippsDairy since September 2021. Previously, Peter has held various roles in the dairy industry, including Dairy Farmer when self-employed from 2002 to 2010, Process Operator at Devondale Murray Goulburn from 2000 to 2004, Livestock Agent at Alex Scott & Staff from 1993 to 1995, and Milk Supply Manager, Milk Supply Officer, Production Manager Powder, Production Manager, and Production Supervisor at Burra Foods Australia since April 2010. Peter also worked as a Process Operator and Laboratory Technician at Bonlac Foods Ltd Australia from 1995 to 2000.
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Burra Foods Australia
Burra Foods is an Australian dairy ingredient processor that for over two decades has been producing and marketing value-added dairy products to the global food manufacturing market. Specialising in creating products that deliver the functional and sensory characteristics of fresh milk, we have significant international market experience and a reputation for being a reliable supplier of high quality dairy products. These include natural cheese, fresh milk concentrates, food preparations, specialty milk powders and fresh dairy ingredients. Our manufacturing plant is located in the heart of South Gippsland at Korumburra, in south eastern Victoria, and we have offices in Melbourne, Hong Kong and Tokyo. For further information on the history of the Burra Foods business or operational capability, contact us today.