Florentina N.

Florentina N. possesses extensive expertise in food safety and quality assurance, currently serving as Technical Manager and Quality Assurance Manager at BWG Foods UC since December 2018, where responsibilities include overseeing food safety across 22 Foodservice/Cash and Carries, ensuring compliance with external accreditations, and leading training programs. Prior experience includes roles at Kepak Group, ensuring adherence to BRC and customer standards, and at Wonderfoods uc, focusing on HACCP and food safety monitoring. Educational qualifications include a Master's degree in Food Safety Management from Technological University Dublin, an additional Master's in Marketing and International Business from Universitatea „Spiru Haret” din București, and a Graduate Engineer degree from University POLITEHNICA of Bucharest.