Andy Nelson is a seasoned professional with extensive experience in the food industry, currently serving as a Senior Research Scientist at C.H. Guenther & Son, Inc. since October 2013. Prior to this role, Andy held the position of Research & Development Analyst at Bimbo Bakeries USA from January 2008 to October 2013. Educationally, Andy holds a degree in Bakery Science and Management from Kansas State University, which was earned between 1987 and 1991.
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