Richard Griggers

Floating Chef Manager at Cafe Services Inc.

Richard Griggers is an experienced culinary professional currently serving as a Sous Chef at Delaware North since October 2023. Previously, Richard held the position of Chef Manager at Sodexo from June 2022 to October 2023. Earlier work experience includes serving as a Meat Cutter at BJ's Wholesale Club (April 2021 - June 2022), Meat Manager at Hannaford Supermarkets (January 2020 - April 2021), and Floating Chef at rebecca's cafe (June 2017 - June 2020). Richard also worked as Executive Chef and butcher at Golden Goose Cafe from April 2012 to May 2017 and was the General Manager at La Cascia’s Bakery & Deli from September 2002 to 2012. Richard Griggers obtained a Culinary degree from Johnson & Wales University, attending from 2000 to 2004.

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Boston, United States

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Cafe Services Inc.

At Café Services, bringing business diners creative, satisfying meals and distinctive service is more than just a mission. It's our passion. Founder-owned and managed since 1993, Café Services delivers fresh, contemporary menu choices that appeal to diverse tastes and appetites. We distinguish it with a meticulous focus on responsible, personalized service from experienced professionals that are sincerely motivated to help your business succeed. From our experienced management to the warm and efficient professionals that serve you every day, Café Services makes it a mission to treat your food service management program as our own. It’s no wonder we’re the preferred corporate food service provider to over 200 locations.