Emmy Runge

Emmy Runge has a diverse work experience that spans across various roles and industries. Emmy started their career as a Social Media Marketing Intern at Sandee in August 2016 and worked there until May 2017. Following this, they joined the University Studies Abroad Consortium (USAC) as a Yearbook Internship from August 2017 to December 2017. In January 2018, Emmy started working as a Videographer at their own company, Emmy Runge Media, where they stayed until March 2021.

In October 2019, they joined Google as an Audio/Visual Content Curator, a role they held until March 2021. From March 2021 to February 2023, they worked as a Video Editor/Videographer at Wide Open Media Group. Concurrently, they also worked as a Wedding Videographer at Toast Wedding Films from January 2021 onwards.

In April 2023, Emmy began their role as a Marketing Video Editor at Caldera + Lab. Prior to their career in media and videography, Emmy worked as a Bartender at Gozzer Ranch Golf and Lake Club from May 2015 to September 2019. This diverse range of experiences highlights Emmy's skills in video editing, videography, marketing, and content curation.

Emmy Runge attended the University of Idaho from 2015 to 2019, earning a Bachelor's degree in Broadcast Journalism. In 2017 to 2018, they also studied at the Universidad del País Vasco/Euskal Herriko Unibertsitatea, where they pursued a Bachelor's degree in Broadcast Journalism.