Robert Fung

Robert Fung has worked for two companies, Canalyst and Restaurant Brands International. At Canalyst, they have served as an Equity Research Analyst and an Equity Research Associate since 2019. Prior to that, they worked at Restaurant Brands International as an Analyst in their Leadership Development Program from 2018.

Robert Fung has obtained a Dual Degree in Honors Business Administration (HBA) and Juris Doctor (JD) from the Ivey Business School at Western University. Robert has also passed the CFA Level 2 certification from the CFA Institute.