Emma Uys

Project Manager at Cantactix Solutions

Emma Uys has a diverse and extensive work experience spanning over several years. Emma'smost recent position was as a Project Manager at Cantactix Solutions Inc. from January 2023 to the present. Prior to that, they held the role of Category Manager and Buyer at Well.ca from an unspecified start date in 2015 to 2021. Emma played a significant role in growing and expanding the Toy category at Well.ca during their tenure. Emma also developed new and innovative selections for high visibility seasonal programs.

Before joining Well.ca, Emma worked at Loblaw Companies Limited as a Product Manager from an unspecified start date in 2010 to 2015. In this role, they developed and drove business strategies for Control Label Brands within assigned grocery and fresh product categories. Emma also analyzed financials and presented to stakeholders, highlighting the financial impact of each item.

Prior to their time at Loblaw, Emma was a Private Brand Project Manager Consultant at Duane Reade from an unspecified start date in 2009 to 2010. Emma played a crucial role in creating and establishing the Duane Reade private label program, which contributed to the company's acquisition by Walgreens.

Emma's career also includes a role as a Home Meal Replacement (HMR) Project Manager at E.D. Smith Limited from an unspecified start date in 2006 to 2009. In this role, they sourced and developed unique Control Brand products for key accounts and conducted category knowledge and analysis. Additionally, they managed marketing and sales projects and handled regulatory affairs.

Earlier in their career, Emma worked as a Project Manager at McCormack Bourrie Sales & Marketing from an unspecified start date in 2004 to 2005.

Overall, Emma Uys has a strong background in project management, category management, and brand development across various industries. Emma'sexperience showcases their ability to drive business strategies, analyze financials, and deliver successful results.

Emma Uys completed their Bachelor of Commerce (Honours) degree in Hospitality, Food & Tourism Management from the University of Guelph between 2001 and 2005. In 2005-2006, they attended the IS Aix-en-Provence, International Language Institute, where they pursued studies in French Language and Culture.

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