Daisy Dejonghe is a Food Safety, Quality, and Regulatory (FSQR) leader with over 15 years of experience, currently serving as the Director EMEA FSQR. They have held various roles, including Customer Value Leader at Cargill and Regulatory Affairs Manager at Barry Callebaut, where they defined regulatory strategies and led quality programs across European markets. Daisy also owns Estile Sports & Nutrition, providing dietary advice and fitness classes. They graduated with distinction in Human Nutrition & Dietetics from Katholieke Hogeschool 'Sint-Lieven' in Gent.
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