Aaron Dawson has a solid work experience in the hospitality industry, spanning several roles and positions. Aaron is currently the General Manager and Chief Operating Officer at Carmel Country Club Inc since July 2022. Prior to that, Aaron was the President of the Texas Lone Star Chapter of CMAA from January 2017 until July 2022. Aaron has also served as the General Manager at Miramont Country Club, Chenal Country Club, Bentwater Yacht & Country Club, and Bravo Brio Restaurant Group. Aaron's career began as a Service Professional at Cameron Mitchell Restaurants in 1994, and they later worked as a Manager at Morton's The Steakhouse. Aaron has been an active member of the Club Managers Association of America (CMAA) since March 2005.
Aaron Dawson attended Columbus State Community College from 1993 to 1995. However, there is no information provided about the degree or field of study pursued during this time.
In terms of additional certifications, Aaron obtained the Introductory Sommelier Certificate from The Court of Master Sommeliers in March 2019. Prior to that, in September 2018, they achieved the Advanced Birkman Certification from Birkman. Before that, they obtained the Birkman Perspectives certification from Birkman International in May 2017. In June 2015, Aaron obtained The Birkman Method Certification from Birkman International, and in May 2015, they received the Creating Raves certification from Hospitality Quotient.
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