Teri Sanders is a seasoned professional in the catering and event management sector, currently serving as the Senior Catering Sales Manager at Carneros Resort and Spa since November 2021. Prior experience includes a role as Multi Unit Operation Manager at Kara's Cupcakes and Bar Lucia from February 2021 to November 2021, and positions as Catering Sales Manager and Event Manager at The Estate Yountville ~ Hotel Villagio & Vintage House from February 2017 to June 2020. Teri also held the role of Manager at Napastyle at Una Marca from July 2015 to February 2017 and served as Event Services Manager at Artis—Naples from October 2014 to May 2015. Teri's earlier career included a position as Food and Beverage Manager at Copperleaf Country Club from January 2012 to October 2014.
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