Inès Karembeu

Inès Karembeu currently serves as Chef de Produit at Carte Noire, specializing in both Grains & Moulu and PODs & RTD since September 2020, having begun as Chef de produit junior. Prior to this, Karembeu held various marketing roles including Chef de produit at Carte Noire and Chef de projet marketing digital at Outre Mesure, where responsibilities included performance analysis and project management. Earlier experiences include positions at Groupe PANZANI as Assistant chef de produit, and roles in event organization and production assistance. Karembeu holds an MBA in International Marketing from EFAP and has additional education from the New York Institute of Technology.